Besides the Cream of Wheat I had for breakfast a bit ago?
I fixed some rockin’ smoothies this morning for Art. About a 1/2 cup plain yogurt, some frozen peaches, frozen mixed berries, an entire banana and about 1/2 cup of fresh squeezed orange juice. Simply devine.
Speaking of yogurt, I made some last night!! It’s chilling in the fridge, and I’m totally impressed with myself, LOL! I think I have roughly 3 quarts of yogurt and it cost me about 1.75 to make all three, if that! I had a bit leftover that wouldnt fit in my last mason jar, so I’m currently making cream cheese to go with dinner.
I’m saving the whey to put into pancakes tomorrow.
Squeezing the orange juice was a blast. I have an electric juicer (to go with my four other manual juicers…yeah, its an addiction) and I had scored a huge sack of oranges from my Mom’s neighbor’s tree. I juiced them all up, froze half of it for “breakfast for dinner night” next week, and popped the rest in the fridge for this week’s smoothies.
As for dinner tonight, I have a ham in the oven. When shopping this week, I decided to purchase a ham and a turkey, and to make all of our meals from those two things for the next two weeks. tonight I’m going to make hame wraps w/homemade cream cheese. I think I’ll add some fresh herbs to the cheese to make it extra special. I’ll probably throw a salad together as a side. I was finally able to find my favorite salad spritzer, raspberry bliss. Awesome stuff. So yeah, wraps, salad…That and a couple Ak-Mak crackers. MMM…my favorite.